Shrimp Martini $19 Large Chilled Gulf shrimp with a spicy horseradish cocktail saucegluten-free

Seafood Crepe $18 Two thin French crepes with shrimp, lobster, crab meat and scallops in a creamy white wine sauce

Escargot Provencal $14 Served the classic way, in a shell with fresh herbed garlic buttergluten-free

Mozzarella Caprese $14 Fresh mozzarella, beef steak tomato, roasted red pepper, fresh basil with a balsamic reduction

Baked Clams Oreganata $16 Little neck clams lightly breaded with fresh herbs and drizzled with virgin olive oil and white wine

Clams on a Half Shell $10 / $19 Half Dozen or Dozen

Artichoke Francese $14 Roma artichoke egg dipped, sauteed with lemon white wine butter sauce