• Dinner Appetizers

    • Baked Clams Oreganata

      $16

      Little neck clams lightly breaded with fresh herbs and drizzled with virgin olive oil and white wine

    • Clams on a Half Shell

      $19

      Half Dozen or Dozen

    • Escargot Provencal

      $14

      Served the classic way, in a shell with fresh herbed garlic butter
      gluten-free

    • Fried Calamari

      $17

      Tender sweet calamari, hand dusted, fried and served with an arrabiata and sweet chili lime sauce

    • Mozzarella Caprese

      $14

      Fresh mozzarella, beef steak tomato, roasted red pepper, fresh basil with a balsamic reduction

    • Seafood Crepe

      $18

      Two thin French crepes with shrimp, lobster, crab meat and scallops in a creamy white wine sauce

    • Shrimp Martini

      $19

      Large Chilled Gulf shrimp with a spicy horseradish cocktail sauce
      gluten-free

    • Smoked Bacon gluten free

      16.00

      smoked candied apple wood bacon, mesclun greens, cherry tomatoes, lemon EVOO vinaigrette

    • Zucchini Linguini

      14.00

      Green & yellow zucchini sliced julienne style, tossed with plumb tomato, basil, and extra virgin olive oil. Topped with shaved parmigiana cheese

    • Pasta

    • Bucatini with Homemade Meatballs

      $26

      Chef John's homemade meatballs in a filetto di pomodoro sauce, bucatini pasta with shaved Parmesan cheese and fresh basil

    • Capellini Chicken Primavera

      29.00

      Angel hair pasta, peas, broccoli, zucchini, with grilled chicken topped with toasted breadcrumbs, shaved Parmigiana cheese, in garlic and oil

    • Cavatelli with Crumbled Sausage

      $28.

      Fresh cavatelli with crumbled sausage, in a sambuca infused pink sauce

    • Lobster Ravioli

      $30.

      Ravioli filled with lobster and ricotta cheese topped with baby shrimp in a pink cream sauce

    • Pappardelle

      $32

      Pappardelle pasta with sauteed medallions of Filet Mignon, porcini mushrooms with a light brown truffle cream sauce

    • Pasta Bolo gluten free

      24.00

      Fusilli pasta, bolognese sauce & Parmesan cheese

    • Ravioli du Jour

      MP

    • Sacchetti

      27.00

      Fresh sacchetti pasta in a white truffle cream sauce

    • Seafood

    • Ahi Tuna

      $35

      Pan seared tuna encrusted with your choice of sesame seeds or black pepper corn Served with wasabi mayo

    • Cajun Parmesan Salmon gluten free

      32.00

      Pan seared salmon, lemon-honey, Parmesan, Cajun spices, lemon risotto, sauteed vegetables

    • Honey Herbed Salmon

      $32

      Wild caught Atlantic salmon, pan seared with fresh herbs and finished with a honey glaze

    • Jumbo Stuffed Shrimp

      39.00

      Stuffed with crab meat, lobster& scallops, topped with a scampi sauce

    • Shrimp Penne gluten free

      32.00

      Garlic herb shrimp, white wine, fresh tomato & a touch of cream

    • Steaks & Chops

    • Baby Back Ribs

      $30

      Full rack of ribs, dry rubbed, slow roasted & glazed with our homemade Jack Daniels honey B-B-Q sauce

    • Beef Wellington

      $49

      Grilled filet mignon topped with a mushroom duxelle, wrapped in a puff pastry and served with a brown demiglace

    • Filet Mignon

      $47

      10oz Prime filet Mignon in a Cabernet demiglace with a sauteed mushroom cap

    • Herb Encrusted Rack of Lamb

      $45

      Oven roasted New Zealand lamb coated with finely chopped fresh herbs, roasted and served with a shallot demiglace

    • Marinated Skirt Steak

      $37

      Char grilled skirt steak, marinated in a teriyaki and citrus marinade, topped with crispy fried onions

    • New York Sirloin Strip Steak

      $42

      16 oz. boneless prime aged sirloin strip

    • Petite Filet Mignon

      $37

      8 oz. Prime filet Mignon in a Cabernet demiglace with a sauteed mushroom cap

    • Short Ribs gluten free

      34.00

      Mashed potato, mixed vegetables, sauteed in garlic & oil

    • Dinner Soups

    • Classic French Onion Soup

      $10

    • Lobster Bisque

      $12

    • Soup du Jour

      $9

    • Dinner Salads

    • Classic Caesar Salad

      $14

      Crisp romaine lettuce tossed with caesar dressing, shaved parmesan cheese and croutons

    • Fresh Garden Salad

      $12

      Mix of Romaine and Boston lettuce tossed with julienne carrots, cucumbers, tomatoes and sweet red onions

    • Palmer Salad

      $16

      Baby field green, caramelized onions, roasted walnuts, sundried cranberries, gorgonzola cheese, tossed with a sherry wine vinaigrette

    • Wedge Salad

      15.00

      Candied bacon, Iceberg lettuce & Palmer's homemade Blue Cheese crumble

    • Chicken

    • Chicken Milanese

      $28

      Breaded chicken cutlet, arugula, fresh mozzarella, red onion, tomato with lemon vinaigrette

    • Chicken Palmer

      $29

      Boneless chicken breast dipped in batter, sauteed, layered with prosciutto, spinach and fresh mozzarella, finished with a merlot demiglace

    • Half Roasted Duck

      39.00

      Served with rice and finished with a cherry Chambord sauce

    • Onion Crusted Chicken

      $27

      Chicken breast coated with panko bread crumbs, onions and topped with a honey Dijon cream sauce

    • Portobello Chicken

      $28

      Portobello mushrooms, red roasted peppers finished in a brown demi-glaze

    • Gluten Free Menu

      PALMERS GLUTEN FREE MENU APPETIZER SMOKED BACON 16. Smoked Candied Applewood Bacon, Mesclun Greens, Cherry Tomatoes Lemon EVOO Vinaigrette ENTREES SHORT RIBS 34. Mashed Potatoes, Mixed Vegetables Sautéed in Garlic and Oil SHRIMP PENNE 32. Garlic Herb Shrimp, White Wine, Fresh Tomato and a Touch of Cream PASTA BOLO 24. Fusilli Pasta, Bolognese Sauce and Parmesan Cheese CAJUN PARMESAN SALMON 32. Pan Seared Salmon, Lemon-Honey Parmesan and Cajun Spices, Lemon Risotto Sautéed Vegetables.

    • Cajun Parmesan Salmon gluten free

      32.00

      Pan seared salmon, lemon-honey, Parmesan, Cajun spices, lemon risotto, sauteed vegetables

    • Pasta Bolo gluten free

      24.00

      Fusilli pasta, bolognese sauce & Parmesan cheese

    • Short Ribs gluten free

      34.00

      Mashed potato, mixed vegetables, sauteed in garlic & oil

    • Shrimp Penne gluten free

      32.00

      Garlic herb shrimp, white wine, fresh tomato & a touch of cream

    • Dessert

    • Apple Crisp

      $11

      Warm Homemade served Ala Mode with Caramel Sauce

    • Cappuccino

      $5.75

    • Chef John's Tiramisu

      $13

      Chef John's Tiramisu Lady fingers dipped in espresso and Kahlua topped with mascarpone cream

    • Crème Brulee

      $13

      Traditional French Custard finished with caramelized sugar

    • Espresso

      $3.50

    • Gelato

      $8.

      Hazelnut, Chocolate Chip, Frutti di bosco, Salted Caramel

    • Herbal Tea

      $3.50

    • Ice Cream

      $5.50

      Vanilla, Chocolate

    • Molten Lava Cake

      11.00

      Chocolate cake with a warm liquid center served Ala Mode

    • Palmer's New York Cheesecake

      $10

      There is nothing tastier!

    • Salted Caramel Cheesecake

      $13

      A sweet and savory twist to a Traditional cheesecake

    • Sorbet

      $8.

      Lemon

    • Tartufo

      $11

      Vanilla and chocolate ice cream in a chocolate shell with a cherry center

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